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CHANGING THE WAY WE EAT: FOOD MOVEMENTS, AGENCY AND RESISTANCE.
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Reviewed By: Society for the Anthropology of Food and Nutrition
Friday, November 16, 2012: 8:00 AM-9:45 AM

Abstract is available to registrants only. Please log in or register to view abstract text.

This session would be of particular interest to:
Practicing and Applied Anthropologists, Students
Chair:  Sheena Nahm (The New School for Public Engagement)
8:00 AM
"the Light of the Family': Children As Change Agents for Adult Nutrition and Physical Activity Habits Among American Indian Households
Preety Gadhoke (Johns Hopkins University), Jackie Swartz (Johns Hopkins University), Kelly Arnold (Johns Hopkins University), Kristy Erickson (Bark River-Harris Schools), Jean Anliker (University of Massachusetts) and Joel Gittelsohn (Johns Hopkins University)
8:15 AM
The Mobile Gourmet: How Food Trucks Swayed the Popular Palate and Stirred the Culture of Gourmet Cuisine
Jennifer Ho (University of California, Los Angeles and University of California, Los Angeles)
8:30 AM
9:00 AM
Hope and the Big Picture: Documentary Films and Their Impact On Social Change
Sheena Nahm (The New School for Public Engagement)