4-0360
OFF THE EDGE OF THE TABLE:  ACTIVELY REDEFINING THE LIMITS OF THE FOOD SYSTEM AND THE EXPERIENCE OF FOOD INSECURITY
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Reviewed By: Society for the Anthropology of Food and Nutrition
Friday, November 16, 2012: 10:15 AM-12:00 PM

Abstract is available to registrants only. Please log in or register to view abstract text.

This session would be of particular interest to:
Practicing and Applied Anthropologists
Organizers:  Janet Page-Reeves (University of New Mexico)
Chairs:  Teresa M Mares (University of Vermont)
Discussants:  Joan Gross (Oregon State University) and Megan Anne Carney (University of California, Santa Cruz and University of Washington)
10:15 AM
Is the Cup Half Empty or Is It Half Full?  Economic Transition and Changing Ideas of What Is Food Insecurity In Rural Costa Rica
David A Himmelgreen (University of South Florida), Nancy Y Romero-Daza (University of South Florida), Jenny Pena (Monteverde Institute) and Ernesto Ruiz (Monteverde Institute)
10:30 AM
Nutritional Knowledge & Food Access In Low-Income, Minority Neighborhoods
Daniel Jonathan Rose (Chattanooga State Community College)
11:30 AM
Discussant
Joan Gross (Oregon State University)
11:45 AM
Discussant
Megan Anne Carney (University of California, Santa Cruz and University of Washington)